You will need:
Pepperoni Slices
String cheese sticks
Crescent rolls
Seasoning
Pam cooking spray -OR- a small amount of butter (no more than 1 tablespoon)
Must try!! So very easy and sooo tasty! This was actually my first time ever trying pepperoni (I know, crazy!) and I enjoyed these a lot. They would be perfect appetizers for a football game party, or a holiday party - Cut them in half and serve with toothpicks to make them easier "finger foods". I served these with hot or mild salsa -OR- warm marinara sauce.
1. Place 8 rolled out crescents (Pillsbury) on a non-stick baking sheet.
2. Place 2-4 slices of pepperoni on the wider part of the crescent. Next, place a half of string cheese stick on top of the pepperoni slices. Roll up the crescents like you normally would.
3. You can either melt a small bit of butter -or- spray a light mist of Pam on top of the crescents. This is to get your seasoning to "stick" - I used Italian seasoning that you can buy in any store. I also added some garlic powder to flavor it up a bit more.
4. Bake these at 375 for about 12 minutes. Watch to make sure bottom of crescents don't burn. The last minute I like to put the oven on broil just to get the tops brown and crisp.
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