Garlic Shrimp

Very flavorful side dish - compliments any steak or seafood dish. Would be great over pasta as well!

Orginal Recipe found at : Cooking Melangery

Prep time: 5 minutes

Cook time: 5 minutes

Serves: 2-4 (about 20 shrimp)

Ingredients:

1 lb shrimp, cleaned (I took tails off)

5 tbs Olive Oil

5 Garlic Cloves, minced

1 tsp crushed red pepper flakes

1 tsp paprika

Juice from 1/2 squeezed lemon

2 tbs White wine

1 tsp Sea salt

1 tsp Black pepper

Parsley for garnish

1. Heat oil in a medium saute pan on medium heat. Add garlic, paprika and red pepper flakes and saute for about 1-2 minutes.

2. Raise heat to med-high and add in shrimp, white wine and lemon juice.

3. Saute for about 6-8 minutes, until cooked through. 

4. Add salt & pepper to taste, and top with fresh parsley.