Mushroom/Onion Pizza

You will need: 
Pizza dough 
Mozzerella Cheese
1 organic mushroom

 Prep time: 8 min 
Cook time: 22 min 

Stretch out pizza dough onto a stone or pizza tray. Spread sauce to cover surface. Sprinkle motzerella cheese on top.
Saute mushrooms and onions in a fry pan with 1 tbs of butter. Place toppings on pizza. 

Bake at 400 degrees for 22 minutes. Broil for the last minute or two to crisp the top.

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