You will need:
Pizza dough
Sauce
Mozzerella Cheese
Mushrooms
1 organic mushroom
Prep time: 8 min
Cook time: 22 min
Stretch out pizza dough onto a stone or pizza tray. Spread sauce to cover surface. Sprinkle motzerella cheese on top.
Saute mushrooms and onions in a fry pan with 1 tbs of butter. Place toppings on pizza.
Bake at 400 degrees for 22 minutes. Broil for the last minute or two to crisp the top.
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